A universal 5-inch Damascus fruit knife featuring a VG-10 steel core with distinctive Damascus 67 steel layering. This sharp and durable kitchen knife combines traditional Damascus craftsmanship with modern forging techniques to deliver both toughness and exceptional hardness.
- Blade Material: VG-10 steel core with Damascus 67 steel layers featuring an auspicious cloud pattern
- Handle: Red and black wooden handle with reinforced double steel head for durability
- Hardness Rating: 60-62 HRC for sustained edge retention
- Cutting Performance: 5.4-6.0N cutting force (special level sharpness)
- Design Benefits: Multi-layer forged construction increases density and rust resistance compared to ordinary steel
The Damascus pattern creates microscopic serrations that enhance cutting ability while the combination of soft and hard forged materials balances toughness with hardness. This versatile kitchen knife is ideal for precision slicing of fruits, vegetables, and meats. A practical addition to any kitchen, whether for professional chefs or home cooks seeking reliable performance.
Description
A universal 5-inch Damascus fruit knife featuring a VG-10 steel core with distinctive Damascus 67 steel layering. This sharp and durable kitchen knife combines traditional Damascus craftsmanship with modern forging techniques to deliver both toughness and exceptional hardness.
- Blade Material: VG-10 steel core with Damascus 67 steel layers featuring an auspicious cloud pattern
- Handle: Red and black wooden handle with reinforced double steel head for durability
- Hardness Rating: 60-62 HRC for sustained edge retention
- Cutting Performance: 5.4-6.0N cutting force (special level sharpness)
- Design Benefits: Multi-layer forged construction increases density and rust resistance compared to ordinary steel
The Damascus pattern creates microscopic serrations that enhance cutting ability while the combination of soft and hard forged materials balances toughness with hardness. This versatile kitchen knife is ideal for precision slicing of fruits, vegetables, and meats. A practical addition to any kitchen, whether for professional chefs or home cooks seeking reliable performance.