The VEVOR 3L Stainless Steel Vertical Sausage Stuffer is a high-quality manual filling machine designed for both household and commercial meat processing. This vertical stuffer features a durable 304 stainless steel barrel and an advanced air release valve to ensure consistent, air-free results for every batch.
- Food-Grade Construction: Built with a SUS304 stainless steel barrel and food-grade aluminum bottom for maximum hygiene and durability.
- Efficient Operation: Features a manual crank with a comfortable handle design and a thickened sealing piston to maintain steady pressure during use.
- Versatile Filling Options: Includes three adaptable filling nozzles of different diameters to accommodate various sausage sizes.
- Stable Mounting: Equipped with a suction base and clamp screw base to provide a secure, non-slip grip on your workspace.
- Model Code: ES-3L
Whether you are making small batches at home or preparing meat for a commercial kitchen, this vertical stuffer offers the precision and reliability needed for professional sausage making.
| Capacity | 0.8 Gal / 3 L (5LBS) |
|---|---|
| Type | Vertical |
| Operation | Manual |
| Material Barrel | SUS304 (food grade) |
| Barrel Bottom | Aluminum (food grade) |
| Discharge Tube & Pressure Plate | Food-grade PP |
| Tube Dimensions | φ0.63 in / 16 mm, φ0.75 in / 19 mm, φ0.87 in / 22 mm |
| Overall Machine Size | 20.5 x 6 x 6.7 in / 520 x 153 x 169 mm |
| Net Weight | 7.7 lbs / 3.5 kg |
Description
The VEVOR 3L Stainless Steel Vertical Sausage Stuffer is a high-quality manual filling machine designed for both household and commercial meat processing. This vertical stuffer features a durable 304 stainless steel barrel and an advanced air release valve to ensure consistent, air-free results for every batch.
- Food-Grade Construction: Built with a SUS304 stainless steel barrel and food-grade aluminum bottom for maximum hygiene and durability.
- Efficient Operation: Features a manual crank with a comfortable handle design and a thickened sealing piston to maintain steady pressure during use.
- Versatile Filling Options: Includes three adaptable filling nozzles of different diameters to accommodate various sausage sizes.
- Stable Mounting: Equipped with a suction base and clamp screw base to provide a secure, non-slip grip on your workspace.
- Model Code: ES-3L
Whether you are making small batches at home or preparing meat for a commercial kitchen, this vertical stuffer offers the precision and reliability needed for professional sausage making.
| Capacity | 0.8 Gal / 3 L (5LBS) |
|---|---|
| Type | Vertical |
| Operation | Manual |
| Material Barrel | SUS304 (food grade) |
| Barrel Bottom | Aluminum (food grade) |
| Discharge Tube & Pressure Plate | Food-grade PP |
| Tube Dimensions | φ0.63 in / 16 mm, φ0.75 in / 19 mm, φ0.87 in / 22 mm |
| Overall Machine Size | 20.5 x 6 x 6.7 in / 520 x 153 x 169 mm |
| Net Weight | 7.7 lbs / 3.5 kg |